Ice Machine Cleaning Special

Is there a commercial ice maker at your business location? Can you remember the last time it was cleaned and sanitized? Although commercial ice makers should be cleaned and sanitized at least every 6 months, depending on size and usage it may be required more frequently. Avoid dangerous and costly health and food safety violations by calling us now to take advantage of these special offers and schedule your next cleaning!

$695.00 plus tax to Clean & Sanitize Self Contained Ice Makers up to 600 lbs

$895.00 plus tax to Clean & Sanitize Remote Ice Makers up to 800 lbs